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Treat your taste buds to the ocean’s finest luxury with our Premium Wild-Caught Lobsters. Sourced directly from cold, nutrient-rich waters, these lobsters are known for their sweet, firm meat and rich flavor—ideal for gourmet recipes, fine dining, and export markets.
Our lobsters are handled with precision—graded, flash-frozen, or kept live in optimal temperature conditions for delivery. Available in whole, tail, or processed meat cuts, our lobster selections cater to chefs, seafood resellers, high-end grocers, and export clients seeking consistent quality and sustainability.
Processed in certified HACCP and ISO facilities, every lobster product is vacuum-packed, traceable, and export-ready.
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